Tasting Notes:

Currant

Maple

French Toast

Hazelnut

Añejo
Añejo
Añejo

Añejo

$74.99 Regular price
/
$74.99 Regular price
/

ABV 40%

750ML

AGED 18 MONTHS

Premium tequila made using the finest 100% blue agave and aged in prized red wine barrels for 18 months, which gives its signature cacao taste and rosa glow.

Vibrant spirit,
inside and out.

Taste

Currant, Maple, French Toast, Hazelnut

Aroma

Cacao, Tobacco, Cedar

Color

Glowing Amber

Vibe

The bottle you reach for when you want to impress at your friend’s birthday dinner

An Unexpected Fusion Of Mexican Spirit & California Style

While most tequilas are aged in whiskey barrels, we use prized red wine barrels to give Calirosa its smooth taste, refreshing red berry notes, and signature rosa color.

The Real Family Of Tequila Selecto.

Calirosa is crafted in traditional small-batch, slow-cook fashion by the legendary Real family, who invented Rosa Tequila over 80 years ago.

Adam Levine and Behati Prinsloo, during a trip in Mexico, fell in love with this vibrant spirit and partnered with the family-owned distillery to help introduce Rosa Tequila to 
the rest of the world.

Our Process

  • 1. Harvest

    You Can’t Rush Rosa.

    Our blue agave is carefully selected in the peak of maturation. We then steam the piñas (heart of the agave) for 30-40 hours in the traditional process using handmade brick ovens.

  • 2. Extract

    Worth The Squeeze.

    The process of extraction begins when we crush the cooked agave through a set of mills. We add water to extract the maximum level of sugars from the agave fiber. The agave juice is then passed along for fermentation.

  • 3. Ferment

    Becoming Tequila

    We convert the agave juice into alcohol, and our complex flavors and aromas are created. Fermentation lasts 50 hours, using naturally occurring yeast found in our agave fields.

  • 4. Distill

    Distilled To Perfection

    We distill twice using only traditional copper pot stills to ensure that the tequilas we’re making today taste the same as they would have a century ago.

  • 5. Age

    Rosa Is Born

    Finally, our tequila is aged in our prized red wine barrels. Our barrels are sourced from some of the most esteemed wineries California has to offer, resulting in Calirosa’s signature glow.

Añejo Cocktails

CHOCOLATE FIG TEQUILA OLD FASHIONED

Sip into rich, sophisticated delight.

TEQUILA OLD FASHIONED

Timeless sip of tequila's charm.

TOASTED MARSHMALLOW TEQUILA OLD FASHIONED

Old-fashioned with campfire coziness.

Tried And Tasted

5.0
Rated 5.0 out of 5 stars
Based on 4 reviews
Total 5 star reviews: 4 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
4 reviews
  • David G.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    4 months ago
    Delicious !

    Best anejo I have ever purchased.

  • Alan P.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    7 months ago
    Amazing Tequila

    The taste is smooth and delicious.

  • James O.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    10 months ago
    Calirosa Anejo is outstanding

    I love all the Calirosa tequilas, they all have such a smooth and distinct flavor; the anejo is my favorite. It’s great to sip strait or on ice. It’s also wonderful in cocktails. I enjoy 2 oz of Anejo with 3/4 oz of grandmarnier and 3/4 oz fresh lime juice, and just a dash of roses lime or simple syrup, shaken and strained over a extra large cube with the tiny bits of ice crystals that get thru the shaker.

  • julia k.
    Verified Reviewer
    I recommend this product
    Rated 5 out of 5 stars
    10 months ago
    Anejo is my favorite!

    I’ve never had better tequila in my life. The Anejo is perfect on rocks or in a mixed cocktail. With hints of warm flavors, there’s no going back once you’ve tried this tequila. 10/10 recommend for all tequila lovers!

Reviews LoadedReviews Added

FAQs

  • So wait, why is Calirosa pink?

    Most tequila is aged in whiskey barrelsbut our tequila is aged in red wine barrels, giving it its signature pink color or “rosa glow”. The longer it’s aged, the deeper the hue (thus the vibrant amber and reddish golden glow of our Añejos).

  • How is Calirosa made?

    Our tequila is made from 100% handpicked Blue Agaves in Jalisco, Mexico. We prioritize Weber agaves with over 26% sugar content. Using traditional methods, we cook the agaves in brick ovens for enhanced aromas and citrus-herbal flavors. Calirosa tequila relies on exclusive on-site natural yeast. With up to 9 kilograms of agave per liter, we remain dedicated to traditional production.

  • Does it taste different?

    Our Rosa Tequila has all the familiarity that people know and love about classic tequila, but with softer mouthfeel created by our signature aging process. Check out our 4 exquisite offerings to find the perfect Rosa for you.

  • Is Calirosa a Highland or Lowland Tequila?

    Our tequila is made from 100% Blue Agaves handpicked in Jalisco, Mexico. All of the agave used is harvested from under the shadows of the Tequila Volcano, blending both the Highlands and valley of Jalisco, Mexico. We carefully select 100% Blue Weber agaves in the peak of maturation that results in a complex sipping tequila of incomparable taste.

  • How long does it take for an order to ship?

    Most orders ship within 1-2 business days but it can take up to 3-4 business days in some instances depending on product availability and when the carrier picks up. Our network of retailers fulfilling your order ship Monday - Friday 9-5 PM. Orders are not fulfilled on bank holidays and weekends. Depending on your location, orders will be delivered within 2-9 business days after shipment. From time to time, there may be some delays